Kazimova, I. Et Al. 2025. Establishment of regularities of biochemical transformations in grape berries during refrigerated storage with preliminary thermal treatment. TECHNOLOGY AUDIT AND PRODUCTION RESERVES , vol.1 , 31-38.

Kazimova, I., Mikayilov, V., Omarova, E., Gasimova, A., & Nabiyev, A., (2025). Establishment of regularities of biochemical transformations in grape berries during refrigerated storage with preliminary thermal treatment. TECHNOLOGY AUDIT AND PRODUCTION RESERVES , vol.1, 31-38.

Kazimova, İLHAMƏ Et Al. "Establishment of regularities of biochemical transformations in grape berries during refrigerated storage with preliminary thermal treatment," TECHNOLOGY AUDIT AND PRODUCTION RESERVES , vol.1, 31-38, 2025

Kazimova, İLHAMƏ Et Al. "Establishment of regularities of biochemical transformations in grape berries during refrigerated storage with preliminary thermal treatment." TECHNOLOGY AUDIT AND PRODUCTION RESERVES , vol.1, pp.31-38, 2025

Kazimova, I. Et Al. (2025) . "Establishment of regularities of biochemical transformations in grape berries during refrigerated storage with preliminary thermal treatment." TECHNOLOGY AUDIT AND PRODUCTION RESERVES , vol.1, pp.31-38.

@article{article, author={İLHAMƏ KAZIMOVA Et Al. }, title={Establishment of regularities of biochemical transformations in grape berries during refrigerated storage with preliminary thermal treatment}, journal={TECHNOLOGY AUDIT AND PRODUCTION RESERVES}, year=2025, pages={31-38} }