Farzaliev, E. And Okten, S. 2023. Production and characterization of fruit jam with activated pectin using wild hawthorn puree (Crataegus monogyna Jacq.). NATURAL PRODUCT RESEARCH .

Farzaliev, E., & Okten, S., (2023). Production and characterization of fruit jam with activated pectin using wild hawthorn puree (Crataegus monogyna Jacq.). NATURAL PRODUCT RESEARCH .

Farzaliev, Elsevər, And Salih Okten. "Production and characterization of fruit jam with activated pectin using wild hawthorn puree (Crataegus monogyna Jacq.)," NATURAL PRODUCT RESEARCH , 2023

Farzaliev, Elsevər And Okten, Salih. "Production and characterization of fruit jam with activated pectin using wild hawthorn puree (Crataegus monogyna Jacq.)." NATURAL PRODUCT RESEARCH , 2023

Farzaliev, E. And Okten, S. (2023) . "Production and characterization of fruit jam with activated pectin using wild hawthorn puree (Crataegus monogyna Jacq.)." NATURAL PRODUCT RESEARCH .

@article{article, author={Elsevər Fərzəliyev And author={Salih Okten}, title={Production and characterization of fruit jam with activated pectin using wild hawthorn puree (Crataegus monogyna Jacq.)}, journal={NATURAL PRODUCT RESEARCH}, year=2023}