Hüseynov, M. 2020. INFLUENCE OF THE FEATURES OF GRAPE DIETARY FIBER PRODUCTION ON THE TECHNOLOGICAL PROCESS OF WINE. MESTER , vol.49, no.3 , 13-25.

Hüseynov, M., (2020). INFLUENCE OF THE FEATURES OF GRAPE DIETARY FIBER PRODUCTION ON THE TECHNOLOGICAL PROCESS OF WINE. MESTER , vol.49, no.3, 13-25.

Hüseynov, Mövlud. "INFLUENCE OF THE FEATURES OF GRAPE DIETARY FIBER PRODUCTION ON THE TECHNOLOGICAL PROCESS OF WINE," MESTER , vol.49, no.3, 13-25, 2020

Hüseynov, Mövlud. "INFLUENCE OF THE FEATURES OF GRAPE DIETARY FIBER PRODUCTION ON THE TECHNOLOGICAL PROCESS OF WINE." MESTER , vol.49, no.3, pp.13-25, 2020

Hüseynov, M. (2020) . "INFLUENCE OF THE FEATURES OF GRAPE DIETARY FIBER PRODUCTION ON THE TECHNOLOGICAL PROCESS OF WINE." MESTER , vol.49, no.3, pp.13-25.

@article{article, author={Mövlud Hüseynov}, title={INFLUENCE OF THE FEATURES OF GRAPE DIETARY FIBER PRODUCTION ON THE TECHNOLOGICAL PROCESS OF WINE}, journal={MESTER}, year=2020, pages={13-25} }