Zurek, M. Et Al. 2022. Food System Resilience: Concepts, Issues, and Challenges. ANNUAL REVIEW OF ENVIRONMENT AND RESOURCES , vol.47 , 511-534.

Zurek, M., Ingram, J., Bellamy, A. S., Goold, C., Lyon, C., Alexander, P., ... Barnes, A.(2022). Food System Resilience: Concepts, Issues, and Challenges. ANNUAL REVIEW OF ENVIRONMENT AND RESOURCES , vol.47, 511-534.

Zurek, Monika Et Al. "Food System Resilience: Concepts, Issues, and Challenges," ANNUAL REVIEW OF ENVIRONMENT AND RESOURCES , vol.47, 511-534, 2022

Zurek, Monika Et Al. "Food System Resilience: Concepts, Issues, and Challenges." ANNUAL REVIEW OF ENVIRONMENT AND RESOURCES , vol.47, pp.511-534, 2022

Zurek, M. Et Al. (2022) . "Food System Resilience: Concepts, Issues, and Challenges." ANNUAL REVIEW OF ENVIRONMENT AND RESOURCES , vol.47, pp.511-534.

@article{article, author={Monika Zurek Et Al. }, title={Food System Resilience: Concepts, Issues, and Challenges}, journal={ANNUAL REVIEW OF ENVIRONMENT AND RESOURCES}, year=2022, pages={511-534} }