Musayeva, N. 2023. Antioxidant Activity and Phenolic Content of Cereal Food Concentrates: Import Control Issues. AGRICULTURAE CONSPECTUS SCIENTIFICUS , vol.88 , 317-324.

Musayeva, N., (2023). Antioxidant Activity and Phenolic Content of Cereal Food Concentrates: Import Control Issues. AGRICULTURAE CONSPECTUS SCIENTIFICUS , vol.88, 317-324.

Musayeva, Nəzakət. "Antioxidant Activity and Phenolic Content of Cereal Food Concentrates: Import Control Issues," AGRICULTURAE CONSPECTUS SCIENTIFICUS , vol.88, 317-324, 2023

Musayeva, Nəzakət. "Antioxidant Activity and Phenolic Content of Cereal Food Concentrates: Import Control Issues." AGRICULTURAE CONSPECTUS SCIENTIFICUS , vol.88, pp.317-324, 2023

Musayeva, N. (2023) . "Antioxidant Activity and Phenolic Content of Cereal Food Concentrates: Import Control Issues." AGRICULTURAE CONSPECTUS SCIENTIFICUS , vol.88, pp.317-324.

@article{article, author={Nəzakət Musayeva}, title={Antioxidant Activity and Phenolic Content of Cereal Food Concentrates: Import Control Issues}, journal={AGRICULTURAE CONSPECTUS SCIENTIFICUS}, year=2023, pages={317-324} }