DENSITY OF THE CONCENTRATES OF PEACH AND POME GRANATE JUICES AT ELEVATED STATE PARAMETERS

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Magerramov M. A.

JOURNAL OF ENGINEERING PHYSICS AND THERMOPHYSICS, vol.79, no.4, pp.811-816, 2006 (ESCI)

• Publication Type: Article / Article
• Volume: 79 Issue: 4
• Publication Date: 2006
• Doi Number: 10.1007/s10891-006-0169-z
• Journal Name: JOURNAL OF ENGINEERING PHYSICS AND THERMOPHYSICS
• Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus
• Page Numbers: pp.811-816
• Azerbaijan State University of Economics (UNEC) Affiliated: Yes

Abstract

Investigation of the density of pomegranate and peach juices in the temperature range from 278.15 to 403.15 K at pressures of 0.1 and 5 MPa is carried out. The dependence of the density of the juices on the content of dry substances in them has been studied. The equations of state are written down and the coefficients of thermal expansion are calculated.