General Information

Corporate Academic Degrees: b.f.d.
Institutional Information: Mühəndislik Fakültəsi, Mühəndislik Və Tətbiqi Elmlər Kafedrası
WoS Research Areas: Microbiology, Food Science & Technology
Avesis Research Areas: Microbiology, Food Hygiene and Technology, Food Engineering, Food Science, Food Microbiology, Food Hygiene and Sanitation, Food Technology, Food Biotechnology, Engineering and Technology
Metrics

Publication

18

Citation (Scopus)

8

H-Index (Scopus)

2

Citation (Sobiad)

2

H-Index (Sobiad)

1

Open Access

4
UN Sustainable Development Goals